Denmark vs Egypt: Pulses, Total — Yield
Pulses, Total — Yield over time
- Denmark
- Egypt
How they compare
Denmark currently reports 3,569 kg/ha against 3,551 kg/ha in Egypt, a difference of 18 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 13th and Egypt ranks 14th of 223 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,689 kg/ha | 1,744 kg/ha | 944.34 kg/ha | Denmark |
| 1970s | 3,126 kg/ha | 2,089 kg/ha | 1,037 kg/ha | Denmark |
| 1980s | 3,576 kg/ha | 2,157 kg/ha | 1,419 kg/ha | Denmark |
| 1990s | 3,720 kg/ha | 2,779 kg/ha | 941.29 kg/ha | Denmark |
| 2000s | 3,472 kg/ha | 3,074 kg/ha | 397.99 kg/ha | Denmark |
| 2010s | 3,673 kg/ha | 3,216 kg/ha | 457.68 kg/ha | Denmark |
| 2020s | 3,717 kg/ha | 3,702 kg/ha | 15.48 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Denmark or Egypt?
- Denmark, at 3,569 kg/ha against 3,551 kg/ha in Egypt as of 2024.
- What is the difference in pulses, total — yield between Denmark and Egypt?
- 18 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Egypt rank globally for pulses, total — yield?
- Denmark ranks 13th and Egypt ranks 14th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.