Mexico vs Turkey: Pulses, Total — Production
Pulses, Total — Production over time
- Mexico
- Turkey
How they compare
Mexico currently reports 1.36 million t against 1.28 million t in Turkey, a difference of 83,530 t.
That makes Mexico's figure about 1.1 times Turkey's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 18th and Turkey ranks 19th of 223 countries.
Across the 7 decades both report, Mexico averaged higher in 5 and Turkey in 2.
Head to head by decade
| Decade | Mexico | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.02 million t | 593,623 t | 426,797 t | Mexico |
| 1970s | 1.15 million t | 683,313 t | 468,515 t | Mexico |
| 1980s | 1.32 million t | 1.52 million t | 200,045 t | Turkey |
| 1990s | 1.50 million t | 1.79 million t | 290,666 t | Turkey |
| 2000s | 1.46 million t | 1.43 million t | 32,134 t | Mexico |
| 2010s | 1.40 million t | 1.22 million t | 189,294 t | Mexico |
| 2020s | 1.31 million t | 1.25 million t | 59,720 t | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Mexico or Turkey?
- Mexico, at 1.36 million t against 1.28 million t in Turkey as of 2024.
- What is the difference in pulses, total — production between Mexico and Turkey?
- 83,530 t, with Mexico ahead.
- How many years of comparable data are there for Mexico and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Turkey rank globally for pulses, total — production?
- Mexico ranks 18th and Turkey ranks 19th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.