Congo vs Timor-Leste: Pulses, Total — Production

Congo
11,385 t
in 2024
Timor-Leste
10,780 t
in 2024
Congo rank
129th
Timor-Leste rank
131st

Pulses, Total — Production over time

  • Congo
  • Timor-Leste
2.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Congo currently reports 11,385 t against 10,780 t in Timor-Leste, a difference of 605 t.

That makes Congo's figure about 1.1 times Timor-Leste's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Congo ahead.

Congo ranks 129th and Timor-Leste ranks 131st of 182 countries.

Across the 7 decades both report, Congo averaged higher in 6 and Timor-Leste in 1.

Head to head by decade

Decade Congo Timor-Leste Difference Ahead
1960s 4,867 t 3,724 t 1,143 t Congo
1970s 6,302 t 7,008 t 706.3 t Timor-Leste
1980s 5,185 t 4,090 t 1,095 t Congo
1990s 7,024 t 5,256 t 1,769 t Congo
2000s 8,969 t 5,928 t 3,042 t Congo
2010s 10,646 t 9,989 t 657.03 t Congo
2020s 11,408 t 10,761 t 646.72 t Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — production, Congo or Timor-Leste?
Congo, at 11,385 t against 10,780 t in Timor-Leste as of 2024.
What is the difference in pulses, total — production between Congo and Timor-Leste?
605 t, with Congo ahead.
How many years of comparable data are there for Congo and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Congo and Timor-Leste rank globally for pulses, total — production?
Congo ranks 129th and Timor-Leste ranks 131st of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.