Central Asia vs Kenya: Pulses, Total — Production
Pulses, Total — Production over time
- Central Asia
- Kenya
How they compare
Central Asia currently reports 1.60 million t against 1.20 million t in Kenya, a difference of 396,210 t.
That makes Central Asia's figure about 1.3 times Kenya's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kenya ahead.
Central Asia ranks 26th and Kenya ranks 23rd of 30 groups.
Kenya has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 101,992 t | 572,320 t | 470,328 t | Kenya |
| 2000s | 166,512 t | 559,344 t | 392,833 t | Kenya |
| 2010s | 592,488 t | 1.06 million t | 466,971 t | Kenya |
| 2020s | 983,003 t | 1.20 million t | 214,435 t | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Central Asia or Kenya?
- Central Asia, at 1.60 million t against 1.20 million t in Kenya as of 2024.
- What is the difference in pulses, total — production between Central Asia and Kenya?
- 396,210 t, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Kenya?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Kenya rank globally for pulses, total — production?
- Central Asia ranks 26th and Kenya ranks 23rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.