Cape Verde vs Papua New Guinea: Pulses, Total — Production
Pulses, Total — Production over time
- Cape Verde
- Papua New Guinea
How they compare
Cape Verde currently reports 4,948 t against 3,999 t in Papua New Guinea, a difference of 949 t.
That makes Cape Verde's figure about 1.2 times Papua New Guinea's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Cape Verde ahead.
Cape Verde ranks 175th and Papua New Guinea ranks 178th of 223 countries.
Across the 7 decades both report, Cape Verde averaged higher in 6 and Papua New Guinea in 1.
Head to head by decade
| Decade | Cape Verde | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,470 t | 750 t | 3,720 t | Cape Verde |
| 1970s | 736 t | 1,225 t | 489 t | Papua New Guinea |
| 1980s | 6,596 t | 1,810 t | 4,786 t | Cape Verde |
| 1990s | 3,817 t | 2,248 t | 1,569 t | Cape Verde |
| 2000s | 6,370 t | 2,700 t | 3,670 t | Cape Verde |
| 2010s | 6,273 t | 3,675 t | 2,598 t | Cape Verde |
| 2020s | 5,070 t | 3,994 t | 1,076 t | Cape Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Cape Verde or Papua New Guinea?
- Cape Verde, at 4,948 t against 3,999 t in Papua New Guinea as of 2024.
- What is the difference in pulses, total — production between Cape Verde and Papua New Guinea?
- 949 t, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Papua New Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Cape Verde and Papua New Guinea rank globally for pulses, total — production?
- Cape Verde ranks 175th and Papua New Guinea ranks 178th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.