Bangladesh vs Cameroon: Pulses, Total — Production

Bangladesh
711,401 t
in 2024
Cameroon
680,403 t
in 2024
Bangladesh rank
26th
Cameroon rank
28th

Pulses, Total — Production over time

  • Bangladesh
  • Cameroon
0200.0k400.0k600.0k800.0k196119922024

How they compare

Bangladesh currently reports 711,401 t against 680,403 t in Cameroon, a difference of 30,998 t.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bangladesh ahead.

Bangladesh ranks 26th and Cameroon ranks 28th of 169 countries.

Across the 7 decades both report, Bangladesh averaged higher in 5 and Cameroon in 2.

Head to head by decade

Decade Bangladesh Cameroon Difference Ahead
1960s 279,262 t 46,624 t 232,637 t Bangladesh
1970s 512,201 t 84,402 t 427,799 t Bangladesh
1980s 536,070 t 80,754 t 455,316 t Bangladesh
1990s 509,652 t 145,584 t 364,068 t Bangladesh
2000s 302,902 t 348,974 t 46,072 t Cameroon
2010s 322,898 t 586,499 t 263,602 t Cameroon
2020s 667,487 t 650,062 t 17,425 t Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — production, Bangladesh or Cameroon?
Bangladesh, at 711,401 t against 680,403 t in Cameroon as of 2024.
What is the difference in pulses, total — production between Bangladesh and Cameroon?
30,998 t, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Cameroon?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Cameroon rank globally for pulses, total — production?
Bangladesh ranks 26th and Cameroon ranks 28th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Cameroon: Pulses, Total — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/pulses-total-production/bangladesh/cameroon/

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About this data

Indicator
Pulses, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.