Austria vs Chile: Pulses, Total — Production
Pulses, Total — Production over time
- Austria
- Chile
How they compare
Austria currently reports 49,430 t against 46,379 t in Chile, a difference of 3,051 t.
That makes Austria's figure about 1.1 times Chile's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Chile ahead.
Austria ranks 118th and Chile ranks 121st of 223 countries.
Across the 7 decades both report, Austria averaged higher in 3 and Chile in 4.
Head to head by decade
| Decade | Austria | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,419 t | 89,478 t | 76,059 t | Chile |
| 1970s | 7,079 t | 117,637 t | 110,558 t | Chile |
| 1980s | 66,260 t | 148,673 t | 82,412 t | Chile |
| 1990s | 149,267 t | 116,630 t | 32,638 t | Austria |
| 2000s | 97,497 t | 89,829 t | 7,668 t | Austria |
| 2010s | 50,536 t | 60,902 t | 10,366 t | Chile |
| 2020s | 45,450 t | 44,584 t | 865.5 t | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — production, Austria or Chile?
- Austria, at 49,430 t against 46,379 t in Chile as of 2024.
- What is the difference in pulses, total — production between Austria and Chile?
- 3,051 t, with Austria ahead.
- How many years of comparable data are there for Austria and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Chile rank globally for pulses, total — production?
- Austria ranks 118th and Chile ranks 121st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.