Norway vs Uruguay: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Norway
- Uruguay
How they compare
Norway currently reports 7,331 ha against 6,483 ha in Uruguay, a difference of 848 ha.
That makes Norway's figure about 1.1 times Uruguay's.
The two have swapped places 1 time across 49 shared years of data; in 1961 it was Uruguay ahead.
Norway ranks 123rd and Uruguay ranks 126th of 169 countries.
Uruguay has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Norway | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.78 ha | 5,047 ha | 5,025 ha | Uruguay |
| 1970s | 0 ha | 5,211 ha | 5,211 ha | Uruguay |
| 1980s | 0 ha | 5,981 ha | 5,981 ha | Uruguay |
| 2000s | 1,567 ha | 7,138 ha | 5,570 ha | Uruguay |
| 2010s | 2,231 ha | 6,821 ha | 4,589 ha | Uruguay |
| 2020s | 5,409 ha | 6,466 ha | 1,057 ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Norway or Uruguay?
- Norway, at 7,331 ha against 6,483 ha in Uruguay as of 2024.
- What is the difference in pulses, total — area harvested between Norway and Uruguay?
- 848 ha, with Norway ahead.
- How many years of comparable data are there for Norway and Uruguay?
- 49 years are reported by both, from 1961 to 2024.
- How do Norway and Uruguay rank globally for pulses, total — area harvested?
- Norway ranks 123rd and Uruguay ranks 126th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.