Morocco vs Nepal: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Morocco
- Nepal
How they compare
Nepal currently reports 263,505 ha against 259,605 ha in Morocco, a difference of 3,900 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 50th and Nepal ranks 49th of 182 countries.
Across the 7 decades both report, Morocco averaged higher in 6 and Nepal in 1.
Head to head by decade
| Decade | Morocco | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 401,492 ha | 192,922 ha | 208,570 ha | Morocco |
| 1970s | 510,450 ha | 228,850 ha | 281,600 ha | Morocco |
| 1980s | 447,120 ha | 267,095 ha | 180,025 ha | Morocco |
| 1990s | 399,638 ha | 291,149 ha | 108,488 ha | Morocco |
| 2000s | 417,808 ha | 291,120 ha | 126,688 ha | Morocco |
| 2010s | 430,086 ha | 311,497 ha | 118,589 ha | Morocco |
| 2020s | 314,925 ha | 315,947 ha | 1,022 ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Morocco or Nepal?
- Nepal, at 263,505 ha against 259,605 ha in Morocco as of 2024.
- What is the difference in pulses, total — area harvested between Morocco and Nepal?
- 3,900 ha, with Nepal ahead.
- How many years of comparable data are there for Morocco and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Nepal rank globally for pulses, total — area harvested?
- Morocco ranks 50th and Nepal ranks 49th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.