Malawi vs Northern Europe: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Malawi
- Northern Europe
How they compare
Malawi currently reports 856,202 ha against 810,880 ha in Northern Europe, a difference of 45,322 ha.
That makes Malawi's figure about 1.1 times Northern Europe's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Malawi ahead.
Malawi ranks 23rd and Northern Europe ranks 24th of 169 countries.
Malawi has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malawi | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 237,356 ha | 89,943 ha | 147,413 ha | Malawi |
| 1970s | 303,390 ha | 105,229 ha | 198,161 ha | Malawi |
| 1980s | 359,682 ha | 264,118 ha | 95,565 ha | Malawi |
| 1990s | 436,132 ha | 390,805 ha | 45,327 ha | Malawi |
| 2000s | 571,860 ha | 323,292 ha | 248,568 ha | Malawi |
| 2010s | 749,431 ha | 505,905 ha | 243,526 ha | Malawi |
| 2020s | 822,783 ha | 748,273 ha | 74,511 ha | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Malawi or Northern Europe?
- Malawi, at 856,202 ha against 810,880 ha in Northern Europe as of 2024.
- What is the difference in pulses, total — area harvested between Malawi and Northern Europe?
- 45,322 ha, with Malawi ahead.
- How many years of comparable data are there for Malawi and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Northern Europe rank globally for pulses, total — area harvested?
- Malawi ranks 23rd and Northern Europe ranks 24th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.