Ireland vs Tajikistan: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Ireland
- Tajikistan
How they compare
Ireland currently reports 18,940 ha against 16,004 ha in Tajikistan, a difference of 2,936 ha.
That makes Ireland's figure about 1.2 times Tajikistan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Tajikistan ahead.
Ireland ranks 136th and Tajikistan ranks 138th of 223 countries.
Tajikistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ireland | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,722 ha | 11,466 ha | 6,744 ha | Tajikistan |
| 2000s | 2,770 ha | 16,059 ha | 13,289 ha | Tajikistan |
| 2010s | 7,305 ha | 16,560 ha | 9,255 ha | Tajikistan |
| 2020s | 13,902 ha | 16,063 ha | 2,161 ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Ireland or Tajikistan?
- Ireland, at 18,940 ha against 16,004 ha in Tajikistan as of 2024.
- What is the difference in pulses, total — area harvested between Ireland and Tajikistan?
- 2,936 ha, with Ireland ahead.
- How many years of comparable data are there for Ireland and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Ireland and Tajikistan rank globally for pulses, total — area harvested?
- Ireland ranks 136th and Tajikistan ranks 138th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.