Ireland vs Serbia: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Ireland
- Serbia
How they compare
Serbia currently reports 20,537 ha against 18,940 ha in Ireland, a difference of 1,597 ha.
That makes Serbia's figure about 1.1 times Ireland's.
Across all 19 years both countries report, Serbia has been ahead every year.
Ireland ranks 102nd and Serbia ranks 99th of 169 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ireland | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,375 ha | 35,409 ha | 32,034 ha | Serbia |
| 2010s | 7,305 ha | 26,906 ha | 19,601 ha | Serbia |
| 2020s | 13,902 ha | 22,318 ha | 8,416 ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Ireland or Serbia?
- Serbia, at 20,537 ha against 18,940 ha in Ireland as of 2024.
- What is the difference in pulses, total — area harvested between Ireland and Serbia?
- 1,597 ha, with Serbia ahead.
- How many years of comparable data are there for Ireland and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Ireland and Serbia rank globally for pulses, total — area harvested?
- Ireland ranks 102nd and Serbia ranks 99th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.