Guinea vs Paraguay: Pulses, Total — Area harvested

Guinea
62,870 ha
in 2024
Paraguay
56,880 ha
in 2024
Guinea rank
78th
Paraguay rank
81st

Pulses, Total — Area harvested over time

  • Guinea
  • Paraguay
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Guinea currently reports 62,870 ha against 56,880 ha in Paraguay, a difference of 5,990 ha.

That makes Guinea's figure about 1.1 times Paraguay's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Guinea ahead.

Guinea ranks 78th and Paraguay ranks 81st of 169 countries.

Across the 7 decades both report, Guinea averaged higher in 2 and Paraguay in 5.

Head to head by decade

Decade Guinea Paraguay Difference Ahead
1960s 56,667 ha 34,762 ha 21,904 ha Guinea
1970s 61,000 ha 73,425 ha 12,425 ha Paraguay
1980s 65,500 ha 66,973 ha 1,473 ha Paraguay
1990s 69,965 ha 61,586 ha 8,379 ha Guinea
2000s 69,694 ha 85,481 ha 15,786 ha Paraguay
2010s 62,802 ha 94,427 ha 31,625 ha Paraguay
2020s 62,904 ha 73,204 ha 10,300 ha Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — area harvested, Guinea or Paraguay?
Guinea, at 62,870 ha against 56,880 ha in Paraguay as of 2024.
What is the difference in pulses, total — area harvested between Guinea and Paraguay?
5,990 ha, with Guinea ahead.
How many years of comparable data are there for Guinea and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Guinea and Paraguay rank globally for pulses, total — area harvested?
Guinea ranks 78th and Paraguay ranks 81st of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Paraguay: Pulses, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/pulses-total-area-harvested/guinea/paraguay/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.