Guinea-Bissau vs Lesotho: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Guinea-Bissau
- Lesotho
How they compare
Guinea-Bissau currently reports 10,287 ha against 9,558 ha in Lesotho, a difference of 729 ha.
That makes Guinea-Bissau's figure about 1.1 times Lesotho's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Lesotho ahead.
Guinea-Bissau ranks 114th and Lesotho ranks 116th of 169 countries.
Lesotho has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,500 ha | 19,443 ha | 17,943 ha | Lesotho |
| 1970s | 1,700 ha | 26,228 ha | 24,528 ha | Lesotho |
| 1980s | 2,125 ha | 17,680 ha | 15,555 ha | Lesotho |
| 1990s | 3,462 ha | 13,573 ha | 10,112 ha | Lesotho |
| 2000s | 5,507 ha | 18,505 ha | 12,998 ha | Lesotho |
| 2010s | 9,630 ha | 17,561 ha | 7,931 ha | Lesotho |
| 2020s | 10,270 ha | 20,557 ha | 10,287 ha | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Guinea-Bissau or Lesotho?
- Guinea-Bissau, at 10,287 ha against 9,558 ha in Lesotho as of 2024.
- What is the difference in pulses, total — area harvested between Guinea-Bissau and Lesotho?
- 729 ha, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Lesotho rank globally for pulses, total — area harvested?
- Guinea-Bissau ranks 114th and Lesotho ranks 116th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.