Fiji vs Gabon: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Fiji
- Gabon
How they compare
Fiji currently reports 425 ha against 289 ha in Gabon, a difference of 136 ha.
That makes Fiji's figure about 1.5 times Gabon's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 203rd and Gabon ranks 206th of 223 countries.
Fiji has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,074 ha | 203.33 ha | 870.56 ha | Fiji |
| 1970s | 640 ha | 236.5 ha | 403.5 ha | Fiji |
| 1980s | 387.1 ha | 288.5 ha | 98.6 ha | Fiji |
| 1990s | 720.4 ha | 434 ha | 286.4 ha | Fiji |
| 2000s | 876.3 ha | 323.5 ha | 552.8 ha | Fiji |
| 2010s | 3,020 ha | 302.4 ha | 2,717 ha | Fiji |
| 2020s | 598.4 ha | 288.4 ha | 310 ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Fiji or Gabon?
- Fiji, at 425 ha against 289 ha in Gabon as of 2024.
- What is the difference in pulses, total — area harvested between Fiji and Gabon?
- 136 ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Gabon rank globally for pulses, total — area harvested?
- Fiji ranks 203rd and Gabon ranks 206th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.