Eswatini vs Eswatini: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Eswatini
- Eswatini
How they compare
Eswatini currently reports 4,743 ha against 4,743 ha in Eswatini, a difference of 0 ha.
Across all 64 years both countries report, Eswatini has been ahead every year.
Eswatini ranks 173rd and Eswatini ranks 173rd of 223 countries.
Head to head by decade
| Decade | Eswatini | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,364 ha | 5,364 ha | 0 ha | — |
| 1970s | 5,760 ha | 5,760 ha | 0 ha | — |
| 1980s | 6,275 ha | 6,275 ha | 0 ha | — |
| 1990s | 7,718 ha | 7,718 ha | 0 ha | — |
| 2000s | 6,257 ha | 6,257 ha | 0 ha | — |
| 2010s | 5,586 ha | 5,586 ha | 0 ha | — |
| 2020s | 4,736 ha | 4,736 ha | 0 ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Eswatini or Eswatini?
- Eswatini, at 4,743 ha against 4,743 ha in Eswatini as of 2024.
- What is the difference in pulses, total — area harvested between Eswatini and Eswatini?
- 0 ha, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Eswatini?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Eswatini rank globally for pulses, total — area harvested?
- Eswatini ranks 173rd and Eswatini ranks 173rd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.