Denmark vs Ecuador: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Denmark
- Ecuador
How they compare
Ecuador currently reports 33,339 ha against 31,100 ha in Denmark, a difference of 2,239 ha.
That makes Ecuador's figure about 1.1 times Denmark's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Denmark ranks 122nd and Ecuador ranks 119th of 223 countries.
Across the 7 decades both report, Denmark averaged higher in 3 and Ecuador in 4.
Head to head by decade
| Decade | Denmark | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,918 ha | 128,875 ha | 116,957 ha | Ecuador |
| 1970s | 8,423 ha | 97,527 ha | 89,104 ha | Ecuador |
| 1980s | 86,174 ha | 68,435 ha | 17,739 ha | Denmark |
| 1990s | 96,599 ha | 82,883 ha | 13,716 ha | Denmark |
| 2000s | 21,112 ha | 80,845 ha | 59,732 ha | Ecuador |
| 2010s | 14,300 ha | 47,070 ha | 32,770 ha | Ecuador |
| 2020s | 34,280 ha | 33,755 ha | 524.8 ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Denmark or Ecuador?
- Ecuador, at 33,339 ha against 31,100 ha in Denmark as of 2024.
- What is the difference in pulses, total — area harvested between Denmark and Ecuador?
- 2,239 ha, with Ecuador ahead.
- How many years of comparable data are there for Denmark and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Ecuador rank globally for pulses, total — area harvested?
- Denmark ranks 122nd and Ecuador ranks 119th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.