Czechoslovakia vs Sierra Leone: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Czechoslovakia
- Sierra Leone
How they compare
Czechoslovakia currently reports 155,669 ha against 155,038 ha in Sierra Leone, a difference of 631 ha.
The two have swapped places 2 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.
Czechoslovakia ranks 71st and Sierra Leone ranks 72nd of 223 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 146,998 ha | 48,290 ha | 98,708 ha | Czechoslovakia |
| 1970s | 71,257 ha | 51,037 ha | 20,221 ha | Czechoslovakia |
| 1980s | 96,547 ha | 55,115 ha | 41,432 ha | Czechoslovakia |
| 1990s | 123,159 ha | 60,101 ha | 63,059 ha | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Czechoslovakia or Sierra Leone?
- Czechoslovakia, at 155,669 ha against 155,038 ha in Sierra Leone as of 1992.
- What is the difference in pulses, total — area harvested between Czechoslovakia and Sierra Leone?
- 631 ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Sierra Leone?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Sierra Leone rank globally for pulses, total — area harvested?
- Czechoslovakia ranks 71st and Sierra Leone ranks 72nd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.