Czechoslovakia vs Sierra Leone: Pulses, Total — Area harvested

Czechoslovakia
155,669 ha
in 1992
Sierra Leone
155,038 ha
in 2024
Czechoslovakia rank
55th
Sierra Leone rank
56th

Pulses, Total — Area harvested over time

  • Czechoslovakia
  • Sierra Leone
50.0k100.0k150.0k200.0k196119922024

How they compare

Czechoslovakia currently reports 155,669 ha against 155,038 ha in Sierra Leone, a difference of 631 ha.

The two have swapped places 2 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.

Czechoslovakia ranks 55th and Sierra Leone ranks 56th of 169 countries.

Czechoslovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Sierra Leone Difference Ahead
1960s 146,998 ha 48,290 ha 98,708 ha Czechoslovakia
1970s 71,257 ha 51,037 ha 20,221 ha Czechoslovakia
1980s 96,547 ha 55,115 ha 41,432 ha Czechoslovakia
1990s 123,159 ha 60,101 ha 63,059 ha Czechoslovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — area harvested, Czechoslovakia or Sierra Leone?
Czechoslovakia, at 155,669 ha against 155,038 ha in Sierra Leone as of 1992.
What is the difference in pulses, total — area harvested between Czechoslovakia and Sierra Leone?
631 ha, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Sierra Leone?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Sierra Leone rank globally for pulses, total — area harvested?
Czechoslovakia ranks 55th and Sierra Leone ranks 56th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Sierra Leone: Pulses, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/pulses-total-area-harvested/czechoslovakia/sierra-leone/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.