Czechoslovakia vs Indonesia: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Czechoslovakia
- Indonesia
How they compare
Indonesia currently reports 164,582 ha against 155,669 ha in Czechoslovakia, a difference of 8,913 ha.
That makes Indonesia's figure about 1.1 times Czechoslovakia's.
Across all 32 years both countries report, Indonesia has been ahead every year.
Czechoslovakia ranks 71st and Indonesia ranks 70th of 223 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 146,998 ha | 263,456 ha | 116,457 ha | Indonesia |
| 1970s | 71,257 ha | 306,020 ha | 234,763 ha | Indonesia |
| 1980s | 96,547 ha | 413,160 ha | 316,613 ha | Indonesia |
| 1990s | 123,159 ha | 510,616 ha | 387,456 ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Czechoslovakia or Indonesia?
- Indonesia, at 164,582 ha against 155,669 ha in Czechoslovakia as of 2024.
- What is the difference in pulses, total — area harvested between Czechoslovakia and Indonesia?
- 8,913 ha, with Indonesia ahead.
- How many years of comparable data are there for Czechoslovakia and Indonesia?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Indonesia rank globally for pulses, total — area harvested?
- Czechoslovakia ranks 71st and Indonesia ranks 70th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.