Congo vs Panama: Pulses, Total — Area harvested

Congo
14,853 ha
in 2024
Panama
14,808 ha
in 2024
Congo rank
117th
Panama rank
118th

Pulses, Total — Area harvested over time

  • Congo
  • Panama
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Congo currently reports 14,853 ha against 14,808 ha in Panama, a difference of 45 ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Panama ahead.

Congo ranks 117th and Panama ranks 118th of 182 countries.

Panama has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Congo Panama Difference Ahead
1960s 8,433 ha 22,444 ha 14,011 ha Panama
1970s 10,610 ha 15,948 ha 5,338 ha Panama
1980s 8,344 ha 13,136 ha 4,792 ha Panama
1990s 9,627 ha 21,565 ha 11,938 ha Panama
2000s 11,683 ha 19,135 ha 7,453 ha Panama
2010s 13,883 ha 18,794 ha 4,912 ha Panama
2020s 14,849 ha 16,468 ha 1,619 ha Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — area harvested, Congo or Panama?
Congo, at 14,853 ha against 14,808 ha in Panama as of 2024.
What is the difference in pulses, total — area harvested between Congo and Panama?
45 ha, with Congo ahead.
How many years of comparable data are there for Congo and Panama?
64 years are reported by both, from 1961 to 2024.
How do Congo and Panama rank globally for pulses, total — area harvested?
Congo ranks 117th and Panama ranks 118th of 182 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.