Congo vs Costa Rica: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Congo
- Costa Rica
How they compare
Congo currently reports 14,853 ha against 14,662 ha in Costa Rica, a difference of 191 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Congo ranks 141st and Costa Rica ranks 144th of 223 countries.
Costa Rica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Congo | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,433 ha | 42,135 ha | 33,702 ha | Costa Rica |
| 1970s | 10,610 ha | 29,231 ha | 18,621 ha | Costa Rica |
| 1980s | 8,344 ha | 43,020 ha | 34,676 ha | Costa Rica |
| 1990s | 9,627 ha | 51,862 ha | 42,235 ha | Costa Rica |
| 2000s | 11,683 ha | 18,437 ha | 6,754 ha | Costa Rica |
| 2010s | 13,883 ha | 19,084 ha | 5,201 ha | Costa Rica |
| 2020s | 14,849 ha | 15,706 ha | 856.8 ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Congo or Costa Rica?
- Congo, at 14,853 ha against 14,662 ha in Costa Rica as of 2024.
- What is the difference in pulses, total — area harvested between Congo and Costa Rica?
- 191 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Costa Rica?
- 64 years are reported by both, from 1961 to 2024.
- How do Congo and Costa Rica rank globally for pulses, total — area harvested?
- Congo ranks 141st and Costa Rica ranks 144th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.