Caribbean vs Togo: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Caribbean
- Togo
How they compare
Caribbean currently reports 456,148 ha against 442,910 ha in Togo, a difference of 13,238 ha.
Across all 64 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 43rd and Togo ranks 44th of 223 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 302,034 ha | 68,767 ha | 233,266 ha | Caribbean |
| 1970s | 289,202 ha | 64,354 ha | 224,848 ha | Caribbean |
| 1980s | 325,802 ha | 115,703 ha | 210,099 ha | Caribbean |
| 1990s | 310,619 ha | 142,170 ha | 168,449 ha | Caribbean |
| 2000s | 340,993 ha | 174,762 ha | 166,232 ha | Caribbean |
| 2010s | 553,815 ha | 347,719 ha | 206,096 ha | Caribbean |
| 2020s | 462,741 ha | 424,376 ha | 38,365 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Caribbean or Togo?
- Caribbean, at 456,148 ha against 442,910 ha in Togo as of 2024.
- What is the difference in pulses, total — area harvested between Caribbean and Togo?
- 13,238 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Togo rank globally for pulses, total — area harvested?
- Caribbean ranks 43rd and Togo ranks 44th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.