Cambodia vs Estonia: Pulses, Total — Area harvested

Cambodia
65,002 ha
in 2024
Estonia
60,420 ha
in 2024
Cambodia rank
77th
Estonia rank
79th

Pulses, Total — Area harvested over time

  • Cambodia
  • Estonia
020.0k40.0k60.0k80.0k196119922024

How they compare

Cambodia currently reports 65,002 ha against 60,420 ha in Estonia, a difference of 4,582 ha.

That makes Cambodia's figure about 1.1 times Estonia's.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Cambodia ahead.

Cambodia ranks 77th and Estonia ranks 79th of 169 countries.

Cambodia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cambodia Estonia Difference Ahead
1990s 24,171 ha 3,650 ha 20,521 ha Cambodia
2000s 45,577 ha 4,316 ha 41,261 ha Cambodia
2010s 65,605 ha 30,159 ha 35,446 ha Cambodia
2020s 65,654 ha 52,220 ha 13,434 ha Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pulses, total — area harvested, Cambodia or Estonia?
Cambodia, at 65,002 ha against 60,420 ha in Estonia as of 2024.
What is the difference in pulses, total — area harvested between Cambodia and Estonia?
4,582 ha, with Cambodia ahead.
How many years of comparable data are there for Cambodia and Estonia?
33 years are reported by both, from 1992 to 2024.
How do Cambodia and Estonia rank globally for pulses, total — area harvested?
Cambodia ranks 77th and Estonia ranks 79th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Estonia: Pulses, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/pulses-total-area-harvested/cambodia/estonia/

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About this data

Indicator
Pulses, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,296 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.