Benin vs Morocco: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Benin
- Morocco
How they compare
Morocco currently reports 259,605 ha against 240,526 ha in Benin, a difference of 19,079 ha.
That makes Morocco's figure about 1.1 times Benin's.
Across all 64 years both countries report, Morocco has been ahead every year.
Benin ranks 52nd and Morocco ranks 50th of 182 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 91,531 ha | 401,492 ha | 309,962 ha | Morocco |
| 1970s | 74,230 ha | 510,450 ha | 436,220 ha | Morocco |
| 1980s | 86,800 ha | 447,120 ha | 360,320 ha | Morocco |
| 1990s | 115,923 ha | 399,638 ha | 283,715 ha | Morocco |
| 2000s | 146,249 ha | 417,808 ha | 271,559 ha | Morocco |
| 2010s | 142,285 ha | 430,086 ha | 287,801 ha | Morocco |
| 2020s | 186,275 ha | 314,925 ha | 128,650 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Benin or Morocco?
- Morocco, at 259,605 ha against 240,526 ha in Benin as of 2024.
- What is the difference in pulses, total — area harvested between Benin and Morocco?
- 19,079 ha, with Morocco ahead.
- How many years of comparable data are there for Benin and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Morocco rank globally for pulses, total — area harvested?
- Benin ranks 52nd and Morocco ranks 50th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.