Belgium-Luxembourg vs Gambia: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Belgium-Luxembourg
- Gambia
How they compare
Gambia currently reports 3,608 ha against 3,398 ha in Belgium-Luxembourg, a difference of 210 ha.
That makes Gambia's figure about 1.1 times Belgium-Luxembourg's.
The two have swapped places 1 time across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Belgium-Luxembourg ranks 182nd and Gambia ranks 179th of 223 countries.
Gambia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,086 ha | 10,111 ha | 24.67 ha | Gambia |
| 1970s | 4,034 ha | 13,900 ha | 9,866 ha | Gambia |
| 1980s | 2,671 ha | 15,000 ha | 12,329 ha | Gambia |
| 1990s | 4,784 ha | 12,862 ha | 8,078 ha | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Belgium-Luxembourg or Gambia?
- Gambia, at 3,608 ha against 3,398 ha in Belgium-Luxembourg as of 2024.
- What is the difference in pulses, total — area harvested between Belgium-Luxembourg and Gambia?
- 210 ha, with Gambia ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Gambia?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Gambia rank globally for pulses, total — area harvested?
- Belgium-Luxembourg ranks 182nd and Gambia ranks 179th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.