Algeria vs Egypt: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Algeria
- Egypt
How they compare
Algeria currently reports 96,691 ha against 90,592 ha in Egypt, a difference of 6,099 ha.
That makes Algeria's figure about 1.1 times Egypt's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Egypt ahead.
Algeria ranks 67th and Egypt ranks 69th of 169 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Egypt in 5.
Head to head by decade
| Decade | Algeria | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 78,572 ha | 225,571 ha | 146,999 ha | Egypt |
| 1970s | 95,731 ha | 170,983 ha | 75,252 ha | Egypt |
| 1980s | 134,624 ha | 173,150 ha | 38,526 ha | Egypt |
| 1990s | 101,786 ha | 178,182 ha | 76,395 ha | Egypt |
| 2000s | 65,462 ha | 135,089 ha | 69,628 ha | Egypt |
| 2010s | 91,788 ha | 88,029 ha | 3,759 ha | Algeria |
| 2020s | 97,282 ha | 86,493 ha | 10,789 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Algeria or Egypt?
- Algeria, at 96,691 ha against 90,592 ha in Egypt as of 2024.
- What is the difference in pulses, total — area harvested between Algeria and Egypt?
- 6,099 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Egypt rank globally for pulses, total — area harvested?
- Algeria ranks 67th and Egypt ranks 69th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.