Argentina vs Northern America: Prevalence of severe food insecurity in the total population
Prevalence of severe food insecurity in the total population over time
- Argentina
- Northern America
How they compare
Argentina currently reports 9 % against 1.1 % in Northern America, a difference of 7.9 %.
That makes Argentina's figure about 8.2 times Northern America's.
Across all 10 years both countries report, Argentina has been ahead every year.
Argentina ranks 33rd and Northern America ranks 33rd of 103 countries.
Argentina has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Argentina | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8.85 % | 0.7667 % | 8.08 % | Argentina |
| 2020s | 10.22 % | 0.9 % | 9.32 % | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of severe food insecurity in the total population, Argentina or Northern America?
- Argentina, at 9 % against 1.1 % in Northern America as of 2023.
- What is the difference in prevalence of severe food insecurity in the total population between Argentina and Northern America?
- 7.9 %, with Argentina ahead.
- How many years of comparable data are there for Argentina and Northern America?
- 10 years are reported by both, from 2014 to 2023.
- How do Argentina and Northern America rank globally for prevalence of severe food insecurity in the total population?
- Argentina ranks 33rd and Northern America ranks 33rd of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Prevalence of severe food insecurity in the total population (percent) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.