Bosnia and Herzegovina vs Sri Lanka: Prevalence of severe food insecurity in the male adult population
Prevalence of severe food insecurity in the male adult population over time
- Bosnia and Herzegovina
- Sri Lanka
How they compare
Sri Lanka currently reports 1 % against 0.8 % in Bosnia and Herzegovina, a difference of 0.2 %.
That makes Sri Lanka's figure about 1.2 times Bosnia and Herzegovina's.
The two have swapped places 1 time across 10 shared years of data; in 2014 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 93rd and Sri Lanka ranks 91st of 105 countries.
Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.23 % | 0.7 % | 0.5333 % | Bosnia and Herzegovina |
| 2020s | 1.25 % | 1.05 % | 0.2 % | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of severe food insecurity in the male adult population, Bosnia and Herzegovina or Sri Lanka?
- Sri Lanka, at 1 % against 0.8 % in Bosnia and Herzegovina as of 2023.
- What is the difference in prevalence of severe food insecurity in the male adult population between Bosnia and Herzegovina and Sri Lanka?
- 0.2 %, with Sri Lanka ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Sri Lanka?
- 10 years are reported by both, from 2014 to 2023.
- How do Bosnia and Herzegovina and Sri Lanka rank globally for prevalence of severe food insecurity in the male adult population?
- Bosnia and Herzegovina ranks 93rd and Sri Lanka ranks 91st of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Prevalence of severe food insecurity in the male adult population (percent) (3-year average) — Confidence interval: Lower bound. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.