Madagascar vs Madagascar: Poultry Birds — Stocks
Poultry Birds — Stocks over time
- Madagascar
- Madagascar
How they compare
Madagascar currently reports 53,698 1000 An against 53,698 1000 An in Madagascar, a difference of 0 1000 An.
Across all 64 years both countries report, Madagascar has been ahead every year.
Madagascar ranks 74th and Madagascar ranks 74th of 252 countries.
Head to head by decade
| Decade | Madagascar | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,518 1000 An | 14,518 1000 An | 0 1000 An | — |
| 1970s | 18,430 1000 An | 18,430 1000 An | 0 1000 An | — |
| 1980s | 16,838 1000 An | 16,838 1000 An | 0 1000 An | — |
| 1990s | 22,478 1000 An | 22,478 1000 An | 0 1000 An | — |
| 2000s | 33,204 1000 An | 33,204 1000 An | 0 1000 An | — |
| 2010s | 43,418 1000 An | 43,418 1000 An | 0 1000 An | — |
| 2020s | 51,882 1000 An | 51,882 1000 An | 0 1000 An | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher poultry birds — stocks, Madagascar or Madagascar?
- Madagascar, at 53,698 1000 An against 53,698 1000 An in Madagascar as of 2024.
- What is the difference in poultry birds — stocks between Madagascar and Madagascar?
- 0 1000 An, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Madagascar?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Madagascar rank globally for poultry birds — stocks?
- Madagascar ranks 74th and Madagascar ranks 74th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Poultry Birds — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.