Republic of Korea vs Senegal: Potatoes — Yield

Republic of Korea
24,674 kg/ha
in 2024
Senegal
24,134 kg/ha
in 2024
Republic of Korea rank
56th
Senegal rank
58th

Potatoes — Yield over time

  • Republic of Korea
  • Senegal
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Republic of Korea currently reports 24,674 kg/ha against 24,134 kg/ha in Senegal, a difference of 540 kg/ha.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Republic of Korea ahead.

Republic of Korea ranks 56th and Senegal ranks 58th of 153 countries.

Republic of Korea has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Republic of Korea Senegal Difference Ahead
1960s 10,086 kg/ha 9,403 kg/ha 682.56 kg/ha Republic of Korea
1970s 10,943 kg/ha 7,139 kg/ha 3,804 kg/ha Republic of Korea
1980s 17,440 kg/ha 15,764 kg/ha 1,676 kg/ha Republic of Korea
1990s 22,401 kg/ha 17,146 kg/ha 5,255 kg/ha Republic of Korea
2000s 26,446 kg/ha 16,564 kg/ha 9,883 kg/ha Republic of Korea
2010s 25,252 kg/ha 22,354 kg/ha 2,898 kg/ha Republic of Korea
2020s 24,398 kg/ha 23,489 kg/ha 908.94 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Republic of Korea or Senegal?
Republic of Korea, at 24,674 kg/ha against 24,134 kg/ha in Senegal as of 2024.
What is the difference in potatoes — yield between Republic of Korea and Senegal?
540 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Republic of Korea and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Republic of Korea and Senegal rank globally for potatoes — yield?
Republic of Korea ranks 56th and Senegal ranks 58th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs Senegal: Potatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/potatoes-yield/republic-of-korea/senegal/

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About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.