Pakistan vs Senegal: Potatoes — Yield

Pakistan
24,901 kg/ha
in 2024
Senegal
24,134 kg/ha
in 2024
Pakistan rank
57th
Senegal rank
60th

Potatoes — Yield over time

  • Pakistan
  • Senegal
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Pakistan currently reports 24,901 kg/ha against 24,134 kg/ha in Senegal, a difference of 767 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Senegal ahead.

Pakistan ranks 57th and Senegal ranks 60th of 166 countries.

Across the 7 decades both report, Pakistan averaged higher in 3 and Senegal in 4.

Head to head by decade

Decade Pakistan Senegal Difference Ahead
1960s 9,146 kg/ha 9,403 kg/ha 257.02 kg/ha Senegal
1970s 10,769 kg/ha 7,139 kg/ha 3,630 kg/ha Pakistan
1980s 10,108 kg/ha 15,764 kg/ha 5,655 kg/ha Senegal
1990s 12,662 kg/ha 17,146 kg/ha 4,483 kg/ha Senegal
2000s 17,176 kg/ha 16,564 kg/ha 612.37 kg/ha Pakistan
2010s 21,878 kg/ha 22,354 kg/ha 475.6 kg/ha Senegal
2020s 24,844 kg/ha 23,489 kg/ha 1,355 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Pakistan or Senegal?
Pakistan, at 24,901 kg/ha against 24,134 kg/ha in Senegal as of 2024.
What is the difference in potatoes — yield between Pakistan and Senegal?
767 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Pakistan and Senegal rank globally for potatoes — yield?
Pakistan ranks 57th and Senegal ranks 60th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.