Niger vs Oman: Potatoes — Yield
Potatoes — Yield over time
- Niger
- Oman
How they compare
Oman currently reports 30,823 kg/ha against 30,114 kg/ha in Niger, a difference of 709 kg/ha.
The two have swapped places 2 times across 48 shared years of data; in 1977 it was Oman ahead.
Niger ranks 40th and Oman ranks 38th of 201 countries.
Across the 6 decades both report, Niger averaged higher in 2 and Oman in 4.
Head to head by decade
| Decade | Niger | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 14,783 kg/ha | 25,111 kg/ha | 10,328 kg/ha | Oman |
| 1980s | 10,333 kg/ha | 24,511 kg/ha | 14,178 kg/ha | Oman |
| 1990s | 17,280 kg/ha | 26,585 kg/ha | 9,305 kg/ha | Oman |
| 2000s | 12,247 kg/ha | 29,144 kg/ha | 16,897 kg/ha | Oman |
| 2010s | 25,759 kg/ha | 25,121 kg/ha | 638.04 kg/ha | Niger |
| 2020s | 31,117 kg/ha | 28,551 kg/ha | 2,566 kg/ha | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Niger or Oman?
- Oman, at 30,823 kg/ha against 30,114 kg/ha in Niger as of 2024.
- What is the difference in potatoes — yield between Niger and Oman?
- 709 kg/ha, with Oman ahead.
- How many years of comparable data are there for Niger and Oman?
- 48 years are reported by both, from 1977 to 2024.
- How do Niger and Oman rank globally for potatoes — yield?
- Niger ranks 40th and Oman ranks 38th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.