New Caledonia vs Uganda: Potatoes — Yield
Potatoes — Yield over time
- New Caledonia
- Uganda
How they compare
New Caledonia currently reports 6,905 kg/ha against 6,857 kg/ha in Uganda, a difference of 48 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Uganda ahead.
New Caledonia ranks 180th and Uganda ranks 181st of 201 countries.
Across the 7 decades both report, New Caledonia averaged higher in 4 and Uganda in 3.
Head to head by decade
| Decade | New Caledonia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,553 kg/ha | 8,969 kg/ha | 1,416 kg/ha | Uganda |
| 1970s | 7,328 kg/ha | 7,948 kg/ha | 620.39 kg/ha | Uganda |
| 1980s | 9,271 kg/ha | 6,861 kg/ha | 2,411 kg/ha | New Caledonia |
| 1990s | 16,666 kg/ha | 7,168 kg/ha | 9,498 kg/ha | New Caledonia |
| 2000s | 10,207 kg/ha | 6,499 kg/ha | 3,708 kg/ha | New Caledonia |
| 2010s | 8,729 kg/ha | 5,814 kg/ha | 2,915 kg/ha | New Caledonia |
| 2020s | 7,098 kg/ha | 7,148 kg/ha | 49.44 kg/ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, New Caledonia or Uganda?
- New Caledonia, at 6,905 kg/ha against 6,857 kg/ha in Uganda as of 2024.
- What is the difference in potatoes — yield between New Caledonia and Uganda?
- 48 kg/ha, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do New Caledonia and Uganda rank globally for potatoes — yield?
- New Caledonia ranks 180th and Uganda ranks 181st of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.