Lebanon vs Panama: Potatoes — Yield
Potatoes — Yield over time
- Lebanon
- Panama
How they compare
Lebanon currently reports 27,263 kg/ha against 26,457 kg/ha in Panama, a difference of 806 kg/ha.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Panama ahead.
Lebanon ranks 50th and Panama ranks 53rd of 166 countries.
Across the 7 decades both report, Lebanon averaged higher in 6 and Panama in 1.
Head to head by decade
| Decade | Lebanon | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,643 kg/ha | 9,989 kg/ha | 653.49 kg/ha | Lebanon |
| 1970s | 11,493 kg/ha | 11,429 kg/ha | 64.14 kg/ha | Lebanon |
| 1980s | 17,463 kg/ha | 14,318 kg/ha | 3,145 kg/ha | Lebanon |
| 1990s | 21,214 kg/ha | 16,116 kg/ha | 5,098 kg/ha | Lebanon |
| 2000s | 23,334 kg/ha | 22,023 kg/ha | 1,311 kg/ha | Lebanon |
| 2010s | 25,957 kg/ha | 24,292 kg/ha | 1,665 kg/ha | Lebanon |
| 2020s | 25,615 kg/ha | 26,289 kg/ha | 673.64 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Lebanon or Panama?
- Lebanon, at 27,263 kg/ha against 26,457 kg/ha in Panama as of 2024.
- What is the difference in potatoes — yield between Lebanon and Panama?
- 806 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Panama rank globally for potatoes — yield?
- Lebanon ranks 50th and Panama ranks 53rd of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.