Japan vs Mexico: Potatoes — Yield
Potatoes — Yield over time
- Japan
- Mexico
How they compare
Mexico currently reports 32,714 kg/ha against 32,309 kg/ha in Japan, a difference of 405 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 29th and Mexico ranks 27th of 166 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Mexico in 1.
Head to head by decade
| Decade | Japan | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18,536 kg/ha | 8,702 kg/ha | 9,834 kg/ha | Japan |
| 1970s | 24,173 kg/ha | 11,684 kg/ha | 12,489 kg/ha | Japan |
| 1980s | 28,936 kg/ha | 13,490 kg/ha | 15,447 kg/ha | Japan |
| 1990s | 31,032 kg/ha | 18,899 kg/ha | 12,133 kg/ha | Japan |
| 2000s | 32,015 kg/ha | 25,450 kg/ha | 6,565 kg/ha | Japan |
| 2010s | 30,244 kg/ha | 27,939 kg/ha | 2,305 kg/ha | Japan |
| 2020s | 31,766 kg/ha | 31,934 kg/ha | 167.88 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Japan or Mexico?
- Mexico, at 32,714 kg/ha against 32,309 kg/ha in Japan as of 2024.
- What is the difference in potatoes — yield between Japan and Mexico?
- 405 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Japan and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Mexico rank globally for potatoes — yield?
- Japan ranks 29th and Mexico ranks 27th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.