Iran (Islamic Republic of) vs New Zealand: Potatoes — Yield
Potatoes — Yield over time
- Iran (Islamic Republic of)
- New Zealand
How they compare
New Zealand currently reports 51,307 kg/ha against 32,280 kg/ha in Iran (Islamic Republic of), a difference of 19,027 kg/ha.
That makes New Zealand's figure about 1.6 times Iran (Islamic Republic of)'s.
Across all 64 years both countries report, New Zealand has been ahead every year.
Iran (Islamic Republic of) ranks 2nd and New Zealand ranks 1st of 18 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,768 kg/ha | 23,568 kg/ha | 12,800 kg/ha | New Zealand |
| 1970s | 10,832 kg/ha | 27,866 kg/ha | 17,034 kg/ha | New Zealand |
| 1980s | 15,402 kg/ha | 29,180 kg/ha | 13,777 kg/ha | New Zealand |
| 1990s | 20,200 kg/ha | 40,035 kg/ha | 19,835 kg/ha | New Zealand |
| 2000s | 24,319 kg/ha | 45,322 kg/ha | 21,003 kg/ha | New Zealand |
| 2010s | 30,799 kg/ha | 49,383 kg/ha | 18,584 kg/ha | New Zealand |
| 2020s | 30,644 kg/ha | 51,009 kg/ha | 20,366 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Iran (Islamic Republic of) or New Zealand?
- New Zealand, at 51,307 kg/ha against 32,280 kg/ha in Iran (Islamic Republic of) as of 2024.
- What is the difference in potatoes — yield between Iran (Islamic Republic of) and New Zealand?
- 19,027 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Iran (Islamic Republic of) and New Zealand rank globally for potatoes — yield?
- Iran (Islamic Republic of) ranks 2nd and New Zealand ranks 1st of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.