Hungary vs Italy: Potatoes — Yield
Potatoes — Yield over time
- Hungary
- Italy
How they compare
Hungary currently reports 29,478 kg/ha against 28,778 kg/ha in Italy, a difference of 700 kg/ha.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Italy ahead.
Hungary ranks 47th and Italy ranks 49th of 201 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Hungary | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,007 kg/ha | 11,162 kg/ha | 2,155 kg/ha | Italy |
| 1970s | 12,666 kg/ha | 15,735 kg/ha | 3,069 kg/ha | Italy |
| 1980s | 17,820 kg/ha | 18,236 kg/ha | 416.01 kg/ha | Italy |
| 1990s | 17,244 kg/ha | 22,421 kg/ha | 5,177 kg/ha | Italy |
| 2000s | 23,460 kg/ha | 24,406 kg/ha | 945.33 kg/ha | Italy |
| 2010s | 24,746 kg/ha | 26,675 kg/ha | 1,929 kg/ha | Italy |
| 2020s | 27,037 kg/ha | 28,886 kg/ha | 1,849 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Hungary or Italy?
- Hungary, at 29,478 kg/ha against 28,778 kg/ha in Italy as of 2024.
- What is the difference in potatoes — yield between Hungary and Italy?
- 700 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Italy rank globally for potatoes — yield?
- Hungary ranks 47th and Italy ranks 49th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.