Haiti vs Sri Lanka: Potatoes — Yield
Potatoes — Yield over time
- Haiti
- Sri Lanka
How they compare
Sri Lanka currently reports 12,975 kg/ha against 12,695 kg/ha in Haiti, a difference of 280 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Haiti ahead.
Haiti ranks 152nd and Sri Lanka ranks 150th of 201 countries.
Across the 7 decades both report, Haiti averaged higher in 4 and Sri Lanka in 3.
Head to head by decade
| Decade | Haiti | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,521 kg/ha | 6,750 kg/ha | 8,771 kg/ha | Haiti |
| 1970s | 14,646 kg/ha | 8,943 kg/ha | 5,704 kg/ha | Haiti |
| 1980s | 15,667 kg/ha | 12,023 kg/ha | 3,644 kg/ha | Haiti |
| 1990s | 13,609 kg/ha | 11,236 kg/ha | 2,374 kg/ha | Haiti |
| 2000s | 12,797 kg/ha | 13,938 kg/ha | 1,141 kg/ha | Sri Lanka |
| 2010s | 12,642 kg/ha | 16,548 kg/ha | 3,906 kg/ha | Sri Lanka |
| 2020s | 12,695 kg/ha | 15,184 kg/ha | 2,488 kg/ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Haiti or Sri Lanka?
- Sri Lanka, at 12,975 kg/ha against 12,695 kg/ha in Haiti as of 2024.
- What is the difference in potatoes — yield between Haiti and Sri Lanka?
- 280 kg/ha, with Sri Lanka ahead.
- How many years of comparable data are there for Haiti and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Sri Lanka rank globally for potatoes — yield?
- Haiti ranks 152nd and Sri Lanka ranks 150th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.