Guinea vs Honduras: Potatoes — Yield

Guinea
14,163 kg/ha
in 2024
Honduras
14,754 kg/ha
in 2024
Guinea rank
119th
Honduras rank
117th

Potatoes — Yield over time

  • Guinea
  • Honduras
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Honduras currently reports 14,754 kg/ha against 14,163 kg/ha in Guinea, a difference of 591 kg/ha.

The two have swapped places 2 times across 22 shared years of data; in 2003 it was Honduras ahead.

Guinea ranks 119th and Honduras ranks 117th of 166 countries.

Honduras has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Guinea Honduras Difference Ahead
2000s 6,689 kg/ha 17,687 kg/ha 10,998 kg/ha Honduras
2010s 11,887 kg/ha 14,800 kg/ha 2,913 kg/ha Honduras
2020s 12,975 kg/ha 14,765 kg/ha 1,790 kg/ha Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Guinea or Honduras?
Honduras, at 14,754 kg/ha against 14,163 kg/ha in Guinea as of 2024.
What is the difference in potatoes — yield between Guinea and Honduras?
591 kg/ha, with Honduras ahead.
How many years of comparable data are there for Guinea and Honduras?
22 years are reported by both, from 2003 to 2024.
How do Guinea and Honduras rank globally for potatoes — yield?
Guinea ranks 119th and Honduras ranks 117th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.