Greece vs Spain: Potatoes — Yield
Potatoes — Yield over time
- Greece
- Spain
How they compare
Spain currently reports 32,109 kg/ha against 31,585 kg/ha in Greece, a difference of 524 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Spain ahead.
Greece ranks 36th and Spain ranks 34th of 201 countries.
Across the 7 decades both report, Greece averaged higher in 2 and Spain in 5.
Head to head by decade
| Decade | Greece | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,410 kg/ha | 11,712 kg/ha | 2,302 kg/ha | Spain |
| 1970s | 14,184 kg/ha | 13,978 kg/ha | 206.44 kg/ha | Greece |
| 1980s | 17,948 kg/ha | 16,930 kg/ha | 1,018 kg/ha | Greece |
| 1990s | 19,934 kg/ha | 20,692 kg/ha | 758.42 kg/ha | Spain |
| 2000s | 20,287 kg/ha | 27,620 kg/ha | 7,333 kg/ha | Spain |
| 2010s | 23,595 kg/ha | 31,329 kg/ha | 7,734 kg/ha | Spain |
| 2020s | 29,799 kg/ha | 32,016 kg/ha | 2,217 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Greece or Spain?
- Spain, at 32,109 kg/ha against 31,585 kg/ha in Greece as of 2024.
- What is the difference in potatoes — yield between Greece and Spain?
- 524 kg/ha, with Spain ahead.
- How many years of comparable data are there for Greece and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Spain rank globally for potatoes — yield?
- Greece ranks 36th and Spain ranks 34th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.