Greece vs Oman: Potatoes — Yield
Potatoes — Yield over time
- Greece
- Oman
How they compare
Greece currently reports 31,585 kg/ha against 30,823 kg/ha in Oman, a difference of 762 kg/ha.
The two have swapped places 5 times across 48 shared years of data; in 1977 it was Oman ahead.
Greece ranks 33rd and Oman ranks 35th of 166 countries.
Across the 6 decades both report, Greece averaged higher in 1 and Oman in 5.
Head to head by decade
| Decade | Greece | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 14,713 kg/ha | 25,111 kg/ha | 10,398 kg/ha | Oman |
| 1980s | 17,948 kg/ha | 24,511 kg/ha | 6,563 kg/ha | Oman |
| 1990s | 19,934 kg/ha | 26,585 kg/ha | 6,651 kg/ha | Oman |
| 2000s | 20,287 kg/ha | 29,144 kg/ha | 8,858 kg/ha | Oman |
| 2010s | 23,595 kg/ha | 25,121 kg/ha | 1,526 kg/ha | Oman |
| 2020s | 29,799 kg/ha | 28,551 kg/ha | 1,248 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Greece or Oman?
- Greece, at 31,585 kg/ha against 30,823 kg/ha in Oman as of 2024.
- What is the difference in potatoes — yield between Greece and Oman?
- 762 kg/ha, with Greece ahead.
- How many years of comparable data are there for Greece and Oman?
- 48 years are reported by both, from 1977 to 2024.
- How do Greece and Oman rank globally for potatoes — yield?
- Greece ranks 33rd and Oman ranks 35th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.