European Union (27) vs France: Potatoes — Yield
Potatoes — Yield over time
- European Union (27)
- France
How they compare
France currently reports 42,436 kg/ha against 36,697 kg/ha in European Union (27), a difference of 5,739 kg/ha.
That makes France's figure about 1.2 times European Union (27)'s.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was France ahead.
European Union (27) ranks 6th and France ranks 7th of 30 groups.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | European Union (27) | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,111 kg/ha | 18,847 kg/ha | 1,736 kg/ha | France |
| 1970s | 19,097 kg/ha | 23,546 kg/ha | 4,448 kg/ha | France |
| 1980s | 20,148 kg/ha | 31,165 kg/ha | 11,017 kg/ha | France |
| 1990s | 21,390 kg/ha | 35,511 kg/ha | 14,121 kg/ha | France |
| 2000s | 25,779 kg/ha | 42,025 kg/ha | 16,246 kg/ha | France |
| 2010s | 31,413 kg/ha | 42,766 kg/ha | 11,352 kg/ha | France |
| 2020s | 35,998 kg/ha | 41,195 kg/ha | 5,197 kg/ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, European Union (27) or France?
- France, at 42,436 kg/ha against 36,697 kg/ha in European Union (27) as of 2024.
- What is the difference in potatoes — yield between European Union (27) and France?
- 5,739 kg/ha, with France ahead.
- How many years of comparable data are there for European Union (27) and France?
- 64 years are reported by both, from 1961 to 2024.
- How do European Union (27) and France rank globally for potatoes — yield?
- European Union (27) ranks 6th and France ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.