El Salvador vs Spain: Potatoes — Yield
Potatoes — Yield over time
- El Salvador
- Spain
How they compare
El Salvador currently reports 32,312 kg/ha against 32,109 kg/ha in Spain, a difference of 203 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Spain ahead.
El Salvador ranks 31st and Spain ranks 34th of 201 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,136 kg/ha | 11,712 kg/ha | 4,576 kg/ha | Spain |
| 1970s | 13,726 kg/ha | 13,978 kg/ha | 251.97 kg/ha | Spain |
| 1980s | 12,378 kg/ha | 16,930 kg/ha | 4,552 kg/ha | Spain |
| 1990s | 15,764 kg/ha | 20,692 kg/ha | 4,928 kg/ha | Spain |
| 2000s | 23,447 kg/ha | 27,620 kg/ha | 4,172 kg/ha | Spain |
| 2010s | 27,966 kg/ha | 31,329 kg/ha | 3,364 kg/ha | Spain |
| 2020s | 31,405 kg/ha | 32,016 kg/ha | 610.84 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, El Salvador or Spain?
- El Salvador, at 32,312 kg/ha against 32,109 kg/ha in Spain as of 2024.
- What is the difference in potatoes — yield between El Salvador and Spain?
- 203 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Spain rank globally for potatoes — yield?
- El Salvador ranks 31st and Spain ranks 34th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.