El Salvador vs Japan: Potatoes — Yield
Potatoes — Yield over time
- El Salvador
- Japan
How they compare
El Salvador currently reports 32,312 kg/ha against 32,309 kg/ha in Japan, a difference of 3 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Japan ahead.
El Salvador ranks 31st and Japan ranks 32nd of 201 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,136 kg/ha | 18,536 kg/ha | 11,400 kg/ha | Japan |
| 1970s | 13,726 kg/ha | 24,173 kg/ha | 10,447 kg/ha | Japan |
| 1980s | 12,378 kg/ha | 28,936 kg/ha | 16,558 kg/ha | Japan |
| 1990s | 15,764 kg/ha | 31,032 kg/ha | 15,268 kg/ha | Japan |
| 2000s | 23,447 kg/ha | 32,015 kg/ha | 8,567 kg/ha | Japan |
| 2010s | 27,966 kg/ha | 30,244 kg/ha | 2,279 kg/ha | Japan |
| 2020s | 31,405 kg/ha | 31,766 kg/ha | 360.98 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, El Salvador or Japan?
- El Salvador, at 32,312 kg/ha against 32,309 kg/ha in Japan as of 2024.
- What is the difference in potatoes — yield between El Salvador and Japan?
- 3 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and Japan rank globally for potatoes — yield?
- El Salvador ranks 31st and Japan ranks 32nd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.