Egypt vs Luxembourg: Potatoes — Yield
Potatoes — Yield over time
- Egypt
- Luxembourg
How they compare
Egypt currently reports 30,094 kg/ha against 30,051 kg/ha in Luxembourg, a difference of 43 kg/ha.
The two have swapped places 5 times across 25 shared years of data; in 2000 it was Luxembourg ahead.
Egypt ranks 41st and Luxembourg ranks 43rd of 201 countries.
Across the 3 decades both report, Egypt averaged higher in 1 and Luxembourg in 2.
Head to head by decade
| Decade | Egypt | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 24,859 kg/ha | 31,948 kg/ha | 7,089 kg/ha | Luxembourg |
| 2010s | 27,159 kg/ha | 29,628 kg/ha | 2,469 kg/ha | Luxembourg |
| 2020s | 29,041 kg/ha | 25,591 kg/ha | 3,450 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Egypt or Luxembourg?
- Egypt, at 30,094 kg/ha against 30,051 kg/ha in Luxembourg as of 2024.
- What is the difference in potatoes — yield between Egypt and Luxembourg?
- 43 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Luxembourg?
- 25 years are reported by both, from 2000 to 2024.
- How do Egypt and Luxembourg rank globally for potatoes — yield?
- Egypt ranks 41st and Luxembourg ranks 43rd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.