Eastern Europe vs Israel: Potatoes — Yield
Potatoes — Yield over time
- Eastern Europe
- Israel
How they compare
Israel currently reports 34,856 kg/ha against 18,639 kg/ha in Eastern Europe, a difference of 16,217 kg/ha.
That makes Israel's figure about 1.9 times Eastern Europe's.
Across all 64 years both countries report, Israel has been ahead every year.
Eastern Europe ranks 20th and Israel ranks 23rd of 30 groups.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,731 kg/ha | 22,049 kg/ha | 10,319 kg/ha | Israel |
| 1970s | 13,463 kg/ha | 30,390 kg/ha | 16,927 kg/ha | Israel |
| 1980s | 13,097 kg/ha | 38,915 kg/ha | 25,817 kg/ha | Israel |
| 1990s | 12,394 kg/ha | 34,167 kg/ha | 21,772 kg/ha | Israel |
| 2000s | 13,797 kg/ha | 32,971 kg/ha | 19,175 kg/ha | Israel |
| 2010s | 16,657 kg/ha | 34,731 kg/ha | 18,075 kg/ha | Israel |
| 2020s | 18,331 kg/ha | 34,964 kg/ha | 16,633 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Eastern Europe or Israel?
- Israel, at 34,856 kg/ha against 18,639 kg/ha in Eastern Europe as of 2024.
- What is the difference in potatoes — yield between Eastern Europe and Israel?
- 16,217 kg/ha, with Israel ahead.
- How many years of comparable data are there for Eastern Europe and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Israel rank globally for potatoes — yield?
- Eastern Europe ranks 20th and Israel ranks 23rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.