Dominican Republic vs Italy: Potatoes — Yield
Potatoes — Yield over time
- Dominican Republic
- Italy
How they compare
Italy currently reports 28,778 kg/ha against 28,726 kg/ha in Dominican Republic, a difference of 52 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Italy ahead.
Dominican Republic ranks 52nd and Italy ranks 49th of 201 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,181 kg/ha | 11,162 kg/ha | 3,981 kg/ha | Italy |
| 1970s | 7,096 kg/ha | 15,735 kg/ha | 8,639 kg/ha | Italy |
| 1980s | 11,334 kg/ha | 18,236 kg/ha | 6,902 kg/ha | Italy |
| 1990s | 10,449 kg/ha | 22,421 kg/ha | 11,972 kg/ha | Italy |
| 2000s | 19,402 kg/ha | 24,406 kg/ha | 5,004 kg/ha | Italy |
| 2010s | 25,761 kg/ha | 26,675 kg/ha | 913.56 kg/ha | Italy |
| 2020s | 27,643 kg/ha | 28,886 kg/ha | 1,243 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Dominican Republic or Italy?
- Italy, at 28,778 kg/ha against 28,726 kg/ha in Dominican Republic as of 2024.
- What is the difference in potatoes — yield between Dominican Republic and Italy?
- 52 kg/ha, with Italy ahead.
- How many years of comparable data are there for Dominican Republic and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Italy rank globally for potatoes — yield?
- Dominican Republic ranks 52nd and Italy ranks 49th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.