Dominican Republic vs Hungary: Potatoes — Yield
Potatoes — Yield over time
- Dominican Republic
- Hungary
How they compare
Hungary currently reports 29,478 kg/ha against 28,726 kg/ha in Dominican Republic, a difference of 752 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 44th and Hungary ranks 41st of 153 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 2 and Hungary in 5.
Head to head by decade
| Decade | Dominican Republic | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,181 kg/ha | 9,007 kg/ha | 1,826 kg/ha | Hungary |
| 1970s | 7,096 kg/ha | 12,666 kg/ha | 5,570 kg/ha | Hungary |
| 1980s | 11,334 kg/ha | 17,820 kg/ha | 6,486 kg/ha | Hungary |
| 1990s | 10,449 kg/ha | 17,244 kg/ha | 6,794 kg/ha | Hungary |
| 2000s | 19,402 kg/ha | 23,460 kg/ha | 4,058 kg/ha | Hungary |
| 2010s | 25,761 kg/ha | 24,746 kg/ha | 1,015 kg/ha | Dominican Republic |
| 2020s | 27,643 kg/ha | 27,037 kg/ha | 606.5 kg/ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Dominican Republic or Hungary?
- Hungary, at 29,478 kg/ha against 28,726 kg/ha in Dominican Republic as of 2024.
- What is the difference in potatoes — yield between Dominican Republic and Hungary?
- 752 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Dominican Republic and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Hungary rank globally for potatoes — yield?
- Dominican Republic ranks 44th and Hungary ranks 41st of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.