Costa Rica vs Serbia: Potatoes — Yield
Potatoes — Yield over time
- Costa Rica
- Serbia
How they compare
Costa Rica currently reports 27,548 kg/ha against 27,083 kg/ha in Serbia, a difference of 465 kg/ha.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Costa Rica ahead.
Costa Rica ranks 47th and Serbia ranks 49th of 153 countries.
Costa Rica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Costa Rica | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 24,176 kg/ha | 10,509 kg/ha | 13,667 kg/ha | Costa Rica |
| 2010s | 22,689 kg/ha | 14,690 kg/ha | 7,999 kg/ha | Costa Rica |
| 2020s | 24,881 kg/ha | 23,943 kg/ha | 938 kg/ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Costa Rica or Serbia?
- Costa Rica, at 27,548 kg/ha against 27,083 kg/ha in Serbia as of 2024.
- What is the difference in potatoes — yield between Costa Rica and Serbia?
- 465 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Costa Rica and Serbia rank globally for potatoes — yield?
- Costa Rica ranks 47th and Serbia ranks 49th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.