Colombia vs Cyprus: Potatoes — Yield
Potatoes — Yield over time
- Colombia
- Cyprus
How they compare
Colombia currently reports 22,699 kg/ha against 22,095 kg/ha in Cyprus, a difference of 604 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Colombia ranks 78th and Cyprus ranks 80th of 201 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,597 kg/ha | 14,025 kg/ha | 3,428 kg/ha | Cyprus |
| 1970s | 11,523 kg/ha | 21,045 kg/ha | 9,522 kg/ha | Cyprus |
| 1980s | 13,923 kg/ha | 22,088 kg/ha | 8,165 kg/ha | Cyprus |
| 1990s | 15,813 kg/ha | 20,927 kg/ha | 5,113 kg/ha | Cyprus |
| 2000s | 15,886 kg/ha | 23,698 kg/ha | 7,812 kg/ha | Cyprus |
| 2010s | 19,826 kg/ha | 22,191 kg/ha | 2,365 kg/ha | Cyprus |
| 2020s | 22,077 kg/ha | 23,538 kg/ha | 1,462 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Colombia or Cyprus?
- Colombia, at 22,699 kg/ha against 22,095 kg/ha in Cyprus as of 2024.
- What is the difference in potatoes — yield between Colombia and Cyprus?
- 604 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Cyprus?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Cyprus rank globally for potatoes — yield?
- Colombia ranks 78th and Cyprus ranks 80th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.